COOKING INSTRUCTIONS

We recommend to bake our products from room temperature and on the bottom rack of your oven or indirectly on the grill. 

Preheat your oven to 375° 

Focaccia  15 min.

Stromboli   25 min.

Flatbread  8 min.

Ham & cheese croissant  7min.

Our products have a shelf life of 5 - 7 days in your refrigerator and can be frozen for up to six months.  From frozen defrost overnight in the refrigerator and follow the baking instructions