COOKING INSTRUCTIONS

We recommend to cook from room temperature on the bottom rack of your oven or grill.

Preheat your oven to 375° 

Focaccia & Stromboli cook for 12 - 15 min.

Flatbread cook for 7 - 8 min.

Croissant cook for 3 - 5 min.

Our products have a shelf life of 5 - 7 days in your refrigerator and can be frozen for up to six months.  From frozen defrost overnight in the refrigerator and follow the baking instructions.