We recommend to cook from room temperature on the bottom rack of your oven or indirect on the grill.
Preheat your oven to 375°
Focaccia cook for 12 -15 min.
Stromboli cook for 15-20 min.
Flatbread cook for 7 - 8 min.
Mini focaccia cook for 5 min.
Our products have a shelf life of 5 - 7 days in your refrigerator and can be frozen for up to six months. From frozen defrost overnight in the refrigerator and follow the baking instructions
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Elmhurst Wednesday 7am-1pm
La Grange Thursdays 7am-1pm
Schaumburg Friday 7am-1pm
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Frankfort Sundays 9am-1pm